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Polydextrose ntụ ntụ Ingredient Nri sweetener CAS 68424-04-4 Polydextrose
Nkọwa ngwaahịa Polydextrose bụ ụdị eriri nri na-edozi mmiri. polymers condensation nke glucose na-enweghị usoro nke nwere ụfọdụ sorbitol, otu njedebe, yana nke citric acid ma ọ bụ phosphoric acid residues jikọtara topolymers site na mono ma ọ bụ diester bond. A na-enweta ha site na agbaze. Ọ bụ ọcha ma ọ bụ nke... -
Choline bitartrate 99% Onye nrụpụta Newgreen Choline bitartrate 99% Mgbakwunye
Nkọwa ngwaahịa Choline Bitartrate bụ mgbakwunye ụbụrụ nke nwere ike inyere ihe fọrọ nke nta ka ọ bụrụ onye ọ bụla aka inwetakwu ụbụrụ ha. Choline n'onwe ya bụ ihe okike nke enwetalarị ... -
L – Citrulline DL Malate Newgreen Nri Nri Ọkwa 2 : 1 L – Citrulline DL Malate ntụ ntụ
Nkọwa ngwaahịa L-Citrulline DL-Malate bụ ihe nrụpụta amino acid na-ejikọta L-citrulline na malic acid. A na-eji ya eme ihe na nri egwuregwu na mgbakwunye ahụike. Ihe nkọwapụta ihe COA pụtara Mpụta ọcha ntụ ntụ na-akwado iwu njirimara na-akwado nyocha ≥99.0% 99.... -
Glutamine 99% Onye nrụpụta Newgreen Glutamine 99% Mgbakwunye
Nkọwa ngwaahịa L-Glutamine, amino acid, enwetala nlebara anya dị ukwuu n'ihe gbasara ahụike egwuregwu n'ihi ọtụtụ uru ahụike ya. Akụkọ a ga-enyocha ọrụ L-Glutamine na ihe ahụike egwuregwu, mkpa ọ dị na ahụike imeju, yana ikike ọ nwere imeziwanye imm ... -
Glycine Zinc Newgreen Nri Nri Ọkwa Zinc Glycinate ntụ ntụ
Nkọwa ngwaahịa Zinc Glycinate bụ organic ụdị zinc, nke jikọtara ya na amino acid glycine. A na-eche na ụdị zinc a ga-enweta bioavailability na nnabata ka mma. Nkọwapụta ihe COA ihe nsonaazụ mpụta ọcha ntụ ntụ na-akwado iwu njirimara na-akwado nyocha ... -
Liposomal Quercetin Newgreen nlekọta ahụike mgbakwunye 50% Quercetin Lipidosome ntụ ntụ
Nkọwa ngwaahịa Quercetin bụ ngwakọta flavonoid juru ebe niile na osisi. Ọ nwere ọrụ dị iche iche dị ndụ dị ka antioxidant, mgbochi mkpali, mgbochi nfụkasị na usoro mgbochi. Ịkwado quercetin na liposomes na-eme ka bioavailability na nkwụsi ike ya dịkwuo mma. Usoro nkwadebe nke ... -
China na-eweta nri ọkwa Amylase Enzyme(okpomọkụ na-adịghị ala ala) nnukwu (okpomọkụ dị ọkara) Ụdị AAL Enzyme nwere ọnụ ahịa kacha mma
Nkọwa ngwaahịa Okwu Mmalite na ọkwa nri α-amylase (okpomọkụ nke ọkara) Ụdị AAL Nri nri α-amylase (okpomọkụ nke etiti) Ụdị AAL bụ enzyme nke a na-eji eme ihe na ụlọ ọrụ nri. A na-ejikarị eme ihe iji kpata mmeghachi omume hydrolysis nke starch. Nke a bụ isi ihe ụfọdụ gbasara enzyme a: ... -
Calcium gluconate emeputa Newgreen Calcium gluconate mgbakwunye
Product Description Calcium gluconate bụ ụdị organic calcium nnu, chemical usoro C12H22O14Ca, ọdịdị nke crystalline ọcha ma ọ bụ granular ntụ ntụ, agbaze ebe 201 ℃ (decomposition), isi ísì, enweghị ụtọ, mfe soluble na esi mmiri (20g/100mL), ubé soluble na. mmiri oyi (3 g / 100 ml ... -
Jiri mmefu ego kwalite nri gị - enyi na enyi Xylo-Oligosaccharide 95% ntụ ntụ
Nkọwa ngwaahịa Xylooligosaccharide (XOS) bụ ụdị oligosaccharide nke nwere obere yinye molekul xylose mejupụtara. Xylose bụ molekul shuga sitere na nbibi nke hemicellulose, carbohydrate dị mgbagwoju anya dị na mgbidi cell osisi. A na-ewere XOS dị ka prebiotic n'ihi na ọ na-eje ozi dị ka ... -
Ihe mgbakwunye nri dị mma Beta-Glucanase
Nkọwa ngwaahịa Beta-Glucanase BG-4000 bụ ụdị enzyme microbial mepụtara site n'ọdịbendị miri emi. Ọ bụ endoglucanase nke na-emepụta kpọmkwem beta-1, 3 na beta-1, 4 glycosidic linkages nke Beta-Glucan iji mepụta oligosaccharides nwere 3 ~ 5 glucose unit na glucose. Dextranase enzy ... -
Nri Nri Ọhụrụ Green Ọhụrụ Ọbara Ferrous Fumarate ntụ ntụ dị ọcha
Nkọwa ngwaahịa Ferrous Fumarate bụ ngwakọta organic nke ígwè nwere usoro kemịkal C4H4FeO4. Ihe mejupụtara ya bụ fumaric acid na ion ferrous, a na-ejikarị ya emeju ígwè na ọgwụgwọ anaemia erughi ígwè. Isi ihe: 1. Chemical Properties: Ferrous fumarate bụ mmiri soluble... -
Ọdịmma dị elu na-atọ ụtọ Maltitol ntụ ntụ maka ime achịcha
Ngwaahịa Description Maltitol bụ polyol ụdị maltose mgbe hydrogenation, nwere mmiri mmiri na crystalline ngwaahịa. Ngwaahịa mmiri sitere na maltitol dị elu. Dị ka akụrụngwa nke maltitiol, ọdịnaya nke maltose dị mma karịa 60%, ma ọ bụghị ya, Maltitol ga-afụ naanị 50% nke ngụkọta.
