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ngwaahịa

Polysaccharide Peptide Nutrition Enhable Low Molecular Polysaccharide Peptides Powder

Nkọwa dị mkpirikpi:

Aha ika: Newgreen

Nkọwapụta ngwaahịa: 50%-99%

Ndụ nchekwa: ọnwa 24

Usoro nchekwa: Ebe dị jụụ

Ọdịdị: White ntụ ntụ

Ngwa: Nri ahụike/Nri nri/ihe ịchọ mma

Nkwakọ ngwaahịa: 25kg / drum; 1kg/foil akpa ma ọ bụ dị ka gị chọrọ


Nkọwa ngwaahịa

OEM/ODM ọrụ

Mkpado ngwaahịa

Nkọwa ngwaahịa

Polysaccharide Peptides na-ezo aka na ihe ndị na-arụ ọrụ ndụ nke mejupụtara polysaccharides na peptides, nke a na-enwetakarị site na osisi, ihe ndị dị ndụ mmiri ma ọ bụ microorganisms. Polysaccharide peptides jikọtara ihe oriri na-edozi ahụ nke polysaccharides na ihe omume ndu nke peptides iji nye ọtụtụ uru ahụike.

Isi mmalite:
Enwere ike ị nweta peptides polysaccharide site na isi mmalite dị iche iche, gụnyere ahihia mmiri, ero, mkpo na ụfọdụ microorganisms.

Efrata:
Ihe mejupụtara ya bụ polysaccharides (dị ka β-glucan, pectin, wdg) na amino acid ma ọ bụ peptides, ọ nwere ezigbo bioacompatibility.

COA

Ihe Nkọwapụta Nsonaazụ
Ọdịdị Ọcha ntụ ntụ Na-akwado
Nye iwu Njirimara Na-akwado
Nyocha ≥95.0% 95.6%
Detụrụ Njirimara Na-akwado
Ọnwụ na ihicha 4-7(%) 4.12%
Mkpokọta ntụ 8% kacha 4.85%
Ọla dị arọ ≤10 (ppm) Na-akwado
Arsenic (As) 0.5ppm kacha Na-akwado
Ndu (Pb) 1pm Max Na-akwado
Mercury (Hg) 0.1pm Max Na-akwado
Ngụkọta ọnụ ọgụgụ efere 10000cfu/g Max. 100cfu/g
Yist & ebu 100cfu/g Max. 20cfu/g
Salmonella Ihe ọjọọ Na-akwado
E.Coli. Ihe ọjọọ Na-akwado
Staphylococcus Ihe ọjọọ Na-akwado
Mmechi Dakọtara na USP 41
Nchekwa Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem.
Ndụ nchekwa Afọ 2 mgbe echekwara nke ọma

Ọrụ

1.Kwalite ọrụ mgbochi:Polysaccharide peptides nwere ike kpalie usoro ahụ ji alụso ọrịa ọgụ ma melite nguzogide ahụ.

2.Mmetụta Antioxidant:Nwere ihe antioxidant nke na-ewepụ radicals efu ma chekwaa ahụike cell.

3.Kwalite mgbaze:Na-enyere aka melite ahụ ike eriri afọ ma na-akwalite mgbaze na absorption.

4.Hazie shuga ọbara:Nwere ike inye aka ịhazi ọkwa shuga dị n'ọbara, dabara maka ndị nwere ọrịa shuga.

5.Mmetụta mgbochi mkpali:Nwere ihe mgbochi mkpali na-ebelata nzaghachi mkpali.

Ngwa

1.Ihe mgbakwunye nri:A na-ejikarị polysaccharide peptides eme ihe dị ka ihe mgbakwunye nri iji nyere aka kwalite ọgụ na ịkwalite mgbaze.

2.Nri na-arụ ọrụ:Agbakwunyere na ụfọdụ nri na-arụ ọrụ iji kwalite uru ahụike ha.

3.Nri egwuregwu:Kwesịrị ekwesị maka ndị na-eme egwuregwu na ndị na-arụsi ọrụ ike iji nyere aka weghachite ma kwado ọrụ ahụ.

Ngwungwu & Nbunye

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