Ihe mgbakwunye nri probiotics ntụ ntụ Lactobacillus Casei akpọnwụwo

nkọwa ngwaahịa

Lactobacillus casei bụ probiotic a na-ahụkarị nke sitere na genus Lactobacillus. Ọ bụ nje bacteria bara uru na eriri afọ nke nwere ọtụtụ ọrụ dị mkpa n'ime ahụ.
Nke mbụ, Lactobacillus casei nwere ike inye aka kwado nguzozi nke ahịhịa eriri afọ. Ọ nwere ike ịsọ mpi maka oghere n'ime eriri afọ, gbochie uto nke nje bacteria na-emerụ ahụ ma kwalite mgbasa nke nje bacteria bara uru dị ka Bifidobacteria. Nke a na-enyere aka ịnọgide na-enwe ahụ ike eriri afọ ma na-ebelata nsogbu nke nje bacteria na-adịghị mma kpatara.
Nke abụọ, L. casei na-arụ ọrụ dị mkpa na usoro nri nri. Ọ na-emepụta lactic acid na organic acids ndị ọzọ na-enyere aka belata pH nke eriri afọ, na-eme ka gburugburu ebe obibi dịkwuo mma maka uto nke nje bacteria dị mma. Ọ nwekwara ike inye aka igbari ụfọdụ ihe anaghị agbaze na nri ma kwalite nnabata nke nri.
Na mgbakwunye, Lactobacillus casei nwekwara mmetụta nke ịhazi usoro ahụ ji alụso ọrịa ọgụ. Ọ nwere ike ịkpali ọrụ nke mkpụrụ ndụ na-alụso ọrịa ọgụ ma welie nzaghachi mgbochi ahụ. Nke a nwere mmetụta dị mkpa maka mgbochi na enyemaka nke ọrịa ụfọdụ dị ka oyi, allergies na ọrịa eriri afọ. N'ụlọ ọrụ nri, Lactobacillus casei na-ejikarị emepụta ngwaahịa mmiri ara ehi fermented. Ọ nwere ike ịgba mmiri ara ehi, yogọt na mmiri ara ehi fermented iji meziwanye uto na ịdị mma nke ngwaahịa. N'otu oge ahụ, ngwaahịa ndị a nwekwara uru probiotic iji nyere aka ịnọgide na-enwe ahụ ike eriri afọ. N'ozuzu, L. casei bụ ihe dị mkpa probiotic maka ịnọgide na-enwe ahụ ike eriri afọ, melite mgbaze, na ịkwalite ọrụ mgbochi. Ọ nwere ike inye ndị mmadụ ọtụtụ uru ahụike site na itinye ya na nri ma ọ bụ dịka mgbakwunye nri.