Mpempe akwụkwọ osikapa dị elu nke Newgreen wepụ 98% ntụ ntụ Oryzanol
Nkọwa ngwaahịa
Oryzanol bụ ogige polysaccharide nke a na-ahụkarị na nri ọka, dị ka osikapa, ọka wit, ọka, wdg.
Oryzanol bụ eriri nri dị mkpa nke nwere ihe oriri dị iche iche na arụ ọrụ. Ọ nwere ike inye aka kwalite ahụike nke eriri afọ, mezie shuga ọbara na lipids ọbara, belata nnabata cholesterol, ma nyere aka ịnọgide na-enwe ọnọdụ ahụike nke ahụ.
N'ụlọ ọrụ nri, a na-ejikarị oryzanol na osikapa bran wepụ dị ka ihe mgbakwunye na nri ndị na-arụ ọrụ iji mee ka ọdịnaya fiber nke nri dịkwuo mma ma melite uto na udidi nke nri. Tụkwasị na nke ahụ, a na-ejikwa oryzanol mee ihe n'ọhịa nke ngwaahịa ahụike na ọgwụ ọgwụ iji meziwanye ahụ ike nke eriri afọ, na-achịkwa shuga ọbara na lipids ọbara, wdg.
COA
Aha ngwaahịa: | Oryzanol | Ụbọchị ule: | 2024-05-14 |
Nọmba ogbe: | NG24051301 | Ụbọchị mmepụta: | 2024-05-13 |
Ọnụọgụ: | 800kg | Ụbọchị mmebi: | 2026-05-12 |
NGWA | Ọkọlọtọ | Nsonaazụ |
Ọdịdị | Ọcha ntụ ntụ | Kwado |
Isi | Njirimara | Kwado |
Detụ ire | Njirimara | Kwado |
Nyocha | ≥ 98.0% | 99.2% |
Ọdịnaya Ash | ≤0.2 $ | 0.15% |
Ọla dị arọ | ≤10ppm | Kwado |
As | ≤0.2pm | 0.2 ppm |
Pb | ≤0.2pm | 0.2 ppm |
Cd | ≤0.1pm | 0.1 ppm |
Hg | ≤0.1pm | 0.1 ppm |
Ngụkọta ọnụ ọgụgụ efere | ≤1,000 CFU/g | 150 CFU/g |
Ebu & Yist | ≤50 CFU/g | 10 CFU/g |
E. Kọl | ≤10 MPN/g | 10 MPN/g |
Salmonella | Ihe ọjọọ | Achọpụtaghị |
Staphylococcus Aureus | Ihe ọjọọ | Achọpụtaghị |
Mmechi | Dabere na nkọwapụta nke ihe achọrọ. | |
Nchekwa | Chekwaa n'ebe dị jụụ, kpọrọ nkụ na ikuku. | |
Ndụ shelf | Afọ abụọ ma ọ bụrụ na akara na-echekwa pụọ kpọmkwem ìhè anyanwụ na mmiri mmiri. |
Ọrụ
Oryzanol bụ eriri nri dị mkpa nke nwere ọrụ na uru dị iche iche. Isi ọrụ ya gụnyere:
1.Na-akwalite ahụ ike nke eriri afọ: Oryzanol nwere ike ịbawanye ụda stool, kwalite peristalsis intestinal, nyere aka gbochie afọ ntachi, ma nọgide na-arụ ọrụ eriri afọ nkịtị.
2.Regulate ọbara sugar na ọbara lipids: Oryzanol nwere ike igbu oge mgbari na absorption nke nri n'ime eriri afọ, nyere aka kwụsie ike n'ọkwa ọbara, na-ebelata ịrị elu nke ọbara sugar. N'otu oge ahụ, ọ nwekwara ike inye aka belata nnabata nke cholesterol ma nyere aka ịchịkwa lipids ọbara.
3.Ibelata ihe ize ndụ nke ọrịa obi: N'ihi mmetụta nchịkwa nke oryzanol na ọbara shuga na ọbara lipids, ịṅụ ogologo oge nwere ike inye aka belata ihe ize ndụ nke ọrịa obi.
N'ozuzu, oryzanol na-arụ ọrụ dị mkpa n'ịkwado ahụike nke eriri afọ, na-achịkwa shuga ọbara na lipids ọbara, ma bụrụkwa nri bara uru.
Ngwa
A na-eji Oryzanol eme ihe n'ọtụtụ ebe na ụlọ ọrụ nri, ngwaahịa ahụike na mpaghara ọgwụ:
Ụlọ ọrụ 1.Food: A na-ejikarị Oryzanol eme ihe dị ka ihe mgbakwunye na nri ndị na-arụ ọrụ iji mee ka eriri nke nri dịkwuo mma ma melite uto na udidi nke nri. Enwere ike iji ya mepụta ọka, achịcha, ọka, biscuits na ngwaahịa ndị ọzọ.
2.Health ngwaahịa: A na-ejikwa Oryzanol na-emepụta ihe mgbakwunye nri nri na ngwaahịa ahụike iji kwalite ahụike eriri afọ, na-achịkwa shuga ọbara na lipids ọbara, wdg.
3.Pharmaceutical ubi: A na-ejikwa Oryzanol na ụfọdụ ọgwụ na-agwọ afọ ntachi, mezie shuga ọbara, obere lipids ọbara, wdg.