Newgreen Supply High Quality Konjac mgbọrọgwụ wepụ 60% Glucomannan ntụ ntụ
Nkọwa ngwaahịa:
Glucomannan bụ ngwakọta polysaccharide ewepụtara na konjac. Konjac, nke a makwaara dị ka konjac nduku na osisi konjac, bụ osisi nke mgbọrọgwụ ya bara ụba na glucomannan.
Glucomannan bụ eriri na-agbaze mmiri, na-acha ọcha na ntụ ntụ aja aja, na-enweghị isi, enweghị ụtọ. Ọ nwere ike gbasasịa na mmiri ọkụ ma ọ bụ oyi na-atụ na PH uru nke 4.0 ~ 7.0 na-etolite a elu-viscosity ngwọta. Okpomọkụ na mkpasu iwe na-abawanye solubility. Ọ bụrụ na agbakwunyere nha nha nke alkali na ngwọta, enwere ike ịmepụta gel na-ekpo ọkụ nke na-adịghị agbaze ọ bụrụgodị na ọ na-ekpo ọkụ siri ike.
COA:
NEWGREENHERBCO., LTD
Tinye: No.11 Tangyan south Road, Xi'an, China
Tel: 0086-13237979303Email:bella@lfherb.com
Asambodo nyocha
| Aha ngwaahịa: | Glucomannan | Ụbọchị ule: | 2024-07-19 |
| Nọmba ogbe: | NG24071801 | Ụbọchị mmepụta: | 2024-07-18 |
| Ọnụọgụ: | 850kg | Ụbọchị mmebi: | 2026-07-17 |
| NGWA | Ọkọlọtọ | Nsonaazụ |
| Ọdịdị | Ọcha Pokwa | Kwado |
| Isi | Njirimara | Kwado |
| Detụ ire | Njirimara | Kwado |
| Nyocha | ≥95.0% | 95.4% |
| Ọdịnaya Ash | ≤0.2％ | 0.15% |
| Ọla dị arọ | ≤10ppm | Kwado |
| As | ≤0.2pm | .0.2 ppm |
| Pb | ≤0.2pm | .0.2 ppm |
| Cd | ≤0.1pm | .0.1 ppm |
| Hg | ≤0.1pm | .0.1 ppm |
| Ngụkọta ọnụ ọgụgụ efere | ≤1,000 CFU/g | .150 CFU/g |
| Ebu & Yist | ≤50 CFU/g | .10 CFU/g |
| E. Kọl | ≤10 MPN/g | .10 MPN/g |
| Salmonella | Ihe ọjọọ | Achọpụtaghị |
| Staphylococcus Aureus | Ihe ọjọọ | Achọpụtaghị |
| Mmechi | Dabere na nkọwapụta nke ihe achọrọ. | |
| Nchekwa | Chekwaa n'ebe dị jụụ, kpọrọ nkụ na ikuku ventilashị. | |
| Ndụ shelf | Afọ abụọ ma ọ bụrụ na akara na-echekwa pụọ kpọmkwem ìhè anyanwụ na mmiri mmiri. | |
Ọrụ:
Glucomannan ewepụtara na konjac nwere ọrụ na uru dị iche iche na ngalaba nri na ngwaahịa ahụike, gụnyere:
1. Nkwadebe nri ndị nwere obere kalori: Ebe ọ bụ na glucomannan bụ eriri mmiri na-edozi mmiri, enwere ike iji ya mee ihe dị ka ihe oriri na-edozi ahụ, na-enyere aka ịkwadebe obere calorie, ihe oriri dị elu, nke kwesịrị ekwesị maka ndị kwesịrị ịchịkwa. oriri caloric. igwe mmadụ.
2. Ahụ ike nke eriri afọ: A na-ewere Glucomannan bara uru maka ahụ ike eriri afọ n'ihi na ọ nwere ihe ndị na-emepụta ihe na-emepụta ihe nke nwere ike ịkwalite uto nke nje bacteria bara uru, meziwanye nguzozi nke osisi intestinal, ma nyere aka kwalite ahụike ahụike.
3. Mmezi nke ihe oriri: N'ụlọ ọrụ nri, glucomannan nke a na-amịpụta na konjac na-ejikarị eme ihe dị ka ihe na-eme ka ọkpụkpụ na gelling, nke na-enyere aka mee ka ọkpụkpụ na uto nke nri dịkwuo mma, na-eme ka nkwụsịtụ na uto nke nri.
N'ozuzu, glucomannan konjac-amịpụtara nwere ọtụtụ ọrụ na nri na ihe oriri na-edozi ahụ, gụnyere ịkwadebe nri ndị nwere obere kalori, ịkwalite ahụike eriri afọ, na imeziwanye ihe oriri.
Ngwa:
A na-eji Glucomannan ewepụtara na konjac n'ọtụtụ ebe n'ihe gbasara nri, ọgwụ na ngwaahịa nlekọta ahụike. Nke a bụ ụfọdụ akụkụ ngwa ngwa ya:
1. Ụlọ ọrụ nri: A na-ejikarị Glucomannan nke a na-amịpụta na konjac eme ihe dị ka ihe na-eme ka ọ dị arọ, onye na-ahụ maka gelling na stabilizer iji meziwanye nhazi na uto nke nri. A na-ejikwa ya eme nri ndị nwere obere kalori n'ihi ihe ndị nwere obere kalori na eriri.
2.Pharmaceutical ubi: A na-ejikwa Glucomannan dị ka ihe mkpuchi ma ọ bụ stabilizer maka ọgwụ ọjọọ, a na-ejikwa ya akwadebe capsules maka ọgwụ ọnụ.
3.Health Care Products: N'ihi ụbara fiber bara ụba, glucomannan nke a na-amịpụta na konjac na-agbakwunyekwa na ngwaahịa prebiotic iji meziwanye flora intestinal ma kwalite ahụike nri nri.
Ngwungwu & Nbunye
