Nkwanye Newgreen High Quality Agrocybe Cylindracea/Agrocybe Chaxingu wepụ Polysaccharide ntụ ntụ
Nkọwa ngwaahịa
Agrocybe Chaxingu polysaccharide bụ ngwakọta polysaccharide ewepụtara na ero osisi tii. ero osisi tii, nke a makwaara dị ka ero shiitake, bụ ero a na-erikarị nke nwere uru nri bara ụba. Ekwenyere na polysaccharides osisi tii nwere ọrụ ahụike dị iche iche, gụnyere antioxidant, usoro mgbochi, shuga ọbara na ụkpụrụ lipid ọbara.
COA:
| Aha ngwaahịa: | Agrocybe ChaxinguPolysaccharide | Ụbọchị ule: | 2024-07-14 |
| Nọmba ogbe: | NG24071301 | Ụbọchị mmepụta: | 2024-07-13 |
| Ọnụọgụ: | 2400kg | Ụbọchị mmebi: | 2026-07-12 |
| NGWA | Ọkọlọtọ | Nsonaazụ |
| Ọdịdị | Agba aja aja Pokwa | Kwado |
| Isi | Njirimara | Kwado |
| Detụ ire | Njirimara | Kwado |
| Nyocha | ≥30.0% | 30.8% |
| Ọdịnaya Ash | ≤0.2％ | 0.15% |
| Ọla dị arọ | ≤10ppm | Kwado |
| As | ≤0.2pm | .0.2 ppm |
| Pb | ≤0.2pm | .0.2 ppm |
| Cd | ≤0.1pm | .0.1 ppm |
| Hg | ≤0.1pm | .0.1 ppm |
| Ngụkọta ọnụ ọgụgụ efere | ≤1,000 CFU/g | .150 CFU/g |
| Ebu & Yist | ≤50 CFU/g | .10 CFU/g |
| E. Kọl | ≤10 MPN/g | .10 MPN/g |
| Salmonella | Ihe ọjọọ | Achọpụtaghị |
| Staphylococcus Aureus | Ihe ọjọọ | Achọpụtaghị |
| Mmechi | Dabere na nkọwapụta nke ihe achọrọ. | |
| Nchekwa | Chekwaa n'ebe dị jụụ, kpọrọ nkụ na ikuku. | |
| Ndụ shelf | Afọ abụọ ma ọ bụrụ na akara na-echekwa pụọ kpọmkwem ìhè anyanwụ na mmiri mmiri. | |
Ọrụ:
Agrocybe Chaxingu polysaccharide nwere ike inwe mmetụta ndị a:
1. Mmetụta Antioxidant:Agrocybe Chaxingu polysaccharides nwere ike inye aka wepu radicals n'efu n'ime ahụ ma belata mmebi oxidative, si otú ahụ na-egwu mmetụta antioxidant.
2. Usoro mgbochi ọrịa: Ụfọdụ nnyocha gosiri naAgrocybe Chaxingu polysaccharides nwere ike inwe mmetụta nchịkwa na usoro ahụ ji alụso ọrịa ọgụ, na-enyere aka ịkwalite ọrụ ahụ ji alụso ọrịa ọgụ ma melite nguzogide.
3. Mezie shuga ọbara na lipids ọbara:Agrocybe Chaxingu A na-ahụtakwa polysaccharide ka ọ nwere mmetụta ụfọdụ n'ịchịkwa shuga ọbara na lipids ọbara, na-enyere aka ịnọgide na-enwe nguzozi nke shuga ọbara na lipids ọbara.
Ngwa:
A na-eji Agrocybe Chaxingu polysaccharide eme ihe na ngwaahịa nlekọta ahụike yana ụlọ ọrụ nri. A na-ejikarị ya eme ihe na mpaghara ndị a:
1. Ngwaahịa ahụike: Agrocybe Chaxingu polysaccharides na-ejikarị na-emepụta ngwaahịa ahụike, dị ka ihe oriri na-edozi ahụ, ngwaahịa na-edozi ahụ, na ihe ndị ọzọ, iji meziwanye nchebe mmadụ, antioxidant na ịhazi ọrụ ahụ.
2. Ihe mgbakwunye nri: N'ime ụlọ ọrụ nri, Agrocybe Chaxingu polysaccharide nwekwara ike iji dị ka ihe mgbakwunye nri sitere n'okike iji kwalite uru nri na ọrụ nri.
Na mkpokọta, Agrocybe Chaxingu polysaccharide nwere atụmanya ngwa sara mbara na ngwaahịa nlekọta ahụike na ụlọ ọrụ nri.
Ngwungwu & Nbunye
