Newgreen Supply High Quality Abelmoschus Manihot wepụ ntụ ntụ nwere 30% flavones
Nkọwa ngwaahịa
Abelmoschus Manihot flavonoids bụ ogige a na-ahụkarị na osisi dịka Abelmoschus Manihot. Ekwenyere na ọ nwere ike ime ihe omume ndu dị ka antioxidant, mgbochi mkpali na ọrụ antibacterial. Abelmoschus manihot flavonoids nwere ike ịnwe ụfọdụ ikike ngwa n'ọhịa nke ọgwụ ndị China ọdịnala na ngwaahịa nlekọta ahụike, mana arụmọrụ akọwapụtara nke ọma na ihe ngosi ngwa chọrọ nyocha sayensị ka ukwuu iji gosi.
COA
| NGWA | Ọkọlọtọ | Nsonaazụ |
| Ọdịdị | Ntụ ntụ ntụ ntụ | Kwado |
| Isi | Njirimara | Kwado |
| Detụ ire | Njirimara | Kwado |
| Nyocha (Flavones) | ≥30.0% | 30.81% |
| Ọdịnaya Ash | ≤0.2 ＄ | 0.15% |
| Ọla dị arọ | ≤10ppm | Kwado |
| As | ≤0.2pm | 0.2 ppm |
| Pb | ≤0.2pm | 0.2 ppm |
| Cd | ≤0.1pm | 0.1 ppm |
| Hg | ≤0.1pm | 0.1 ppm |
| Ngụkọta ọnụ ọgụgụ efere | ≤1,000 CFU/g | 150 CFU/g |
| Ebu & Yist | ≤50 CFU/g | 10 CFU/g |
| E. Kọl | ≤10 MPN/g | 10 MPN/g |
| Salmonella | Ihe ọjọọ | Achọpụtaghị |
| Staphylococcus Aureus | Ihe ọjọọ | Achọpụtaghị |
| Mmechi | Dabere na nkọwapụta nke ihe achọrọ. | |
| Nchekwa | Chekwaa n'ebe dị jụụ, kpọrọ nkụ na ikuku ventilashị. | |
| Ndụ shelf | Afọ abụọ ma ọ bụrụ na akara na-echekwa pụọ kpọmkwem ìhè anyanwụ na mmiri mmiri. | |
Ọrụ
A na-eche na Abelmoschus manihot nwere ọtụtụ ihe omume ndu, nke gụnyere ihe ndị a:
1. Mmetụta Antioxidant: A na-ewere abelmoschus manihot flavonoids dị ka ihe ndị na-emepụta ihe na-emepụta ihe, nke na-enyere aka ịkwụsị free radicals ma belata mmebi nke nrụgide oxidative na ahụ.
2. Mmetụta mgbochi mkpali: Ụfọdụ ọmụmụ na-egosi na abelmoschus manihot flavonoids nwere mmetụta mgbochi mkpali, na-enyere aka belata nzaghachi mkpali.
3. Antibacterial mmetụta: abelmoschus manihot flavonoids kwenyekwara na ọ nwere ụfọdụ mmetụta antibacterial, na-enyere aka ịlụso ọrịa nje ọgụ.
Ngwa
Abelmoschus manihot flavonoids nwere ọtụtụ ngwa nwere ike, nke gụnyere ndị a:
1. Ogige ọgwụ: abelmoschus manihot flavonoids nwere ike iji na ọgwụ herbal ọdịnala maka ihe antioxidant ha, mgbochi mkpali na antibacterial Njirimara. Enwere ike iji ya dị ka ihe mgbakwunye iji gwọọ ụfọdụ ọrịa mkpali ma ọ bụ dị ka antioxidant.
2. Ihe ịchọ mma na ngwaahịa nlekọta anụ ahụ: N'ihi antioxidant na mgbochi mkpali nke abelmoschus manihot flavonoids, enwere ike iji ya na ngwaahịa nlekọta anụ ahụ iji chebe akpụkpọ ahụ pụọ na mmebi nke radical free ma belata mmeghachi omume mkpali.
3. Ihe mgbakwunye nri: abelmoschus manihot flavonoids nwere ike iji dị ka ihe mgbakwunye nri iji welie akụrụngwa antioxidant nke nri na ịgbatị ndụ ndụ nri.
Ngwaahịa ndị emetụtara
Ụlọ ọrụ Newgreen na-enyekwa Amino acid dị ka ndị a:
Ngwungwu & Nbunye
