Ọdịmma Ọhụrụ Ọhụrụ 10: 1 Ntụ ntụ Na-ewepụta Akpụkpọ anụ ahụ
Nkọwa ngwaahịa:
Ngwunye mkpuchi ahụekere bụ ihe a na-ewepụta na uwe ahụekere ma na-ejikarị eme ihe na nhazi nri na n'ichepụta ngwaahịa ahụike. Ọ nwere ike ịba ụba na protein osisi, eriri nri, na nri ndị ọzọ. Na nhazi nri, enwere ike iji wepụ uwe ahụekere mee nri nwere protein, ihe ọṅụṅụ na-edozi ahụ na ihe mgbakwunye nri. N'imepụta ngwaahịa ahụike, enwere ike iji ya dozie ntụ ntụ protein, ihe mgbakwunye nri nri na ngwaahịa ndị ọzọ.
COA:
| NGWA | Ọkọlọtọ | Nsonaazụ |
| Ọdịdị | Ntụ ntụ ntụ ntụ | Kwado |
| Isi | Njirimara | Kwado |
| Detụ ire | Njirimara | Kwado |
| Wepụta oke | 10:1 | Kwado |
| Ọdịnaya Ash | ≤0.2 ＄ | 0.15% |
| Ọla dị arọ | ≤10ppm | Kwado |
| As | ≤0.2pm | 0.2 ppm |
| Pb | ≤0.2pm | 0.2 ppm |
| Cd | ≤0.1pm | 0.1 ppm |
| Hg | ≤0.1pm | 0.1 ppm |
| Ngụkọta ọnụ ọgụgụ efere | ≤1,000 CFU/g | 150 CFU/g |
| Ebu & Yist | ≤50 CFU/g | 10 CFU/g |
| E. Kọl | ≤10 MPN/g | 10 MPN/g |
| Salmonella | Ihe ọjọọ | Achọpụtaghị |
| Staphylococcus Aureus | Ihe ọjọọ | Achọpụtaghị |
| Mmechi | Dabere na nkọwapụta nke ihe achọrọ. | |
| Nchekwa | Chekwaa n'ebe dị jụụ, kpọrọ nkụ na ikuku ventilashị. | |
| Ndụ shelf | Afọ abụọ ma ọ bụrụ na akara na-echekwa pụọ kpọmkwem ìhè anyanwụ na mmiri mmiri. | |
Ọrụ:
Mwepụ uwe ahụekere nwere ike ịnwe uru dị iche iche, n'agbanyeghị na arụmọrụ ya nwere ike ịchọkwu nyocha sayensị na nkwado ụlọ ọgwụ. Ụfọdụ uru nwere ike ịgụnye:
1. Mgbakwunye Protein: Ngwunye mkpuchi ahụekere bara ụba na protein osisi na enwere ike iji dozie nri nwere protein dị elu na ntụ ntụ iji nyere aka na-enye mgbakwunye protein.
2. Ihe mgbakwunye ihe oriri na-edozi ahụ: Mwepụta mkpuchi ahụekere nwere ike ịba ụba na eriri nri, nke na-enyere aka ịkwalite ahụike mgbaze na ịnọgide na-arụ ọrụ eriri afọ.
3. Ihe mgbakwunye na-edozi ahụ: Na mgbakwunye na protein na eriri nri, ihe mkpuchi ahụekere nwere ike ịnwe ihe ndị ọzọ na-edozi ahụ na-enyere aka inye nkwado nri zuru oke.
Ngwa:
Ngwunye mkpuchi ahụekere nwere ngwa dị iche iche na nhazi nri na imepụta ngwaahịa ahụike, gụnyere mana ọnweghị oke na ndị a:
1. Nhazi nri: Enwere ike iji mpempe akwụkwọ ahụekere mee nri nwere protein dị elu, dị ka mmanya protein, mmanya protein na ihe mgbakwunye nri. Enwere ike iji ya kwalite ọdịnaya eriri nri nke nri dịka achịcha, ọka na ọka.
2. Nrụpụta ngwaahịa ahụike: Enwere ike iji mpempe akwụkwọ peanut mee ihe na nkwadebe nke ntụ ntụ protein, ihe mgbakwunye nri nri na ngwaahịa ahụike ndị ọzọ na-edozi ahụ iji mee ka oriri na-eri nri dịkwuo elu ma nye protein protein.
Ngwaahịa ndị emetụtara:
Ụlọ ọrụ Newgreen na-enyekwa Amino acid dị ka ndị a:
Ngwungwu & Nbunye
