Ụlọ ọrụ Newgreen ozugbo na-enye ọkwa nri dị elu Hericium erinaceus Extract
Nkọwa ngwaahịa:
Hericium erinaceus, nke a makwaara dị ka Hericium erinaceus na Hericium erinaceus, bụ ero a na-eri eri nwere uru nri bara ụba. Hericium wepụ bụ ihe sitere n'okike nke a na-ewepụtakarị na Hericium erinaceus ma jiri ya mee ihe na nri, ngwaahịa ahụike na ọgwụ.
Ngwunye Hericium bara ụba na nri dị iche iche, gụnyere polysaccharides, protein, amino acids, vitamin na mineral. A na-ewere ya na ọ nwere ọtụtụ ọrụ dị ka antioxidant, mgbochi mkpali, na nchịkwa nchịkwa, ya mere a na-ejikarị ya na ngwaahịa nlekọta ahụike na ọgwụ.
N'ụlọ ọrụ nri, Hericium erinaceus wepụ na-ejikarị dị ka ihe na-edozi nri na ihe na-edozi ahụ iji gbakwunye uru nri na ekpomeekpo pụrụ iche na nri.
N'ozuzu, Hericium erinaceus wepụ bara ụba na nri ma nwee ọtụtụ ọrụ, a na-ejikwa ya na nri, ngwaahịa ahụike na ọgwụ.
COA:
| Ihe | Nkọwapụta | Nsonaazụ | |
| Ọdịdị | ntụ ntụ edo edo | ntụ ntụ edo edo | |
| Nyocha | 10:1 | Na-akwado | |
| Ihe fọdụrụ na mgbanye | ≤1.00% | 0.36% | |
| Mmiri | ≤10.00% | 7.5% | |
| Nha urughuru | 60-100 mesh | 60 ntupu | |
| Uru PH (1%) | 3.0-5.0 | 3.59 | |
| Mmiri na-adịghị edozi | ≤1.0% | 0.23% | |
| Arsenic | ≤1mg/kg | Na-akwado | |
| Ọla dị arọ (dị ka pb) | ≤10mg/kg | Na-akwado | |
| Ọnụ ọgụgụ nke nje bacteria aerobic | ≤1000 cfu/g | Na-akwado | |
| Yist & ebu | ≤25 cfu/g | Na-akwado | |
| Coliform bacteria | ≤40 MPN/100g | Ihe ọjọọ | |
| Ọrịa pathogenic | Ihe ọjọọ | Ihe ọjọọ | |
| Mmechi | Dakọtara na nkọwapụta | ||
| Ọnọdụ nchekwa | Chekwaa n'ebe dị jụụ & ebe akọrọ, Adịla ifriizi. Wepụ ọkụ siri ike na okpomọkụ. | ||
| Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma | ||
Ọrụ:
A na-eche na mpụta Hericium nwere ọrụ dị iche iche, gụnyere:
1. Usoro mgbochi ọrịa: A na-ewere polysaccharides na ihe ndị ọzọ na-arụ ọrụ na Hericium erinaceus wepụ na-enwe mmetụta immunomodulatory, na-enyere aka ịkwalite ọrụ nchebe nke ahụ na ịlụso ọrịa ọgụ.
2.Antioxidant: Hericium erinaceus wepụ bara ụba na antioxidants, nke nwere ike inye aka wepụ ihe ndị na-akpata free radicals ma belata mmebi nke nrụgide oxidative na ahụ.
3.Regulate ọbara shuga: Ụfọdụ nnyocha egosila na Hericium erinaceus wepụ nwere ike inwe mmetụta nchịkwa ụfọdụ na ọkwa shuga dị n'ọbara ma nyere aka ịchịkwa shuga ọbara.
4. Mgbochi tumor: Ụfọdụ nnyocha egosila na ihe ndị na-arụ ọrụ na Hericium erinaceus wepụ nwere ike inwe ike igbochi tumor ma nwee mmetụta mgbochi ụfọdụ na ụfọdụ etuto ahụ.
Ngwa:
Hericium erinaceus wepụ nwere ọtụtụ ngwa na mpaghara nri, ngwaahịa ahụike na ọgwụ:
1.Food ụlọ ọrụ: Hericium erinaceus wepụ na-ejikarị dị ka a seasoning na nutritional enhancer maka nri, na-agbakwunye pụrụ iche ekpomeekpo na-emeziwanye nutritional uru nri. Enwere ike iji ya na ngwaahịa anụ, ofe, nnu na nri ndị ọzọ.
2.Health ngwaahịa: Hericium erinaceus wepụ na-eji ngwaahịa ahụike. N'ihi na ọ bara ụba na polysaccharides, protein na ihe ndị ọzọ na-edozi ahụ, a na-ewere ya na ọ nwere immunomodulatory, antioxidant na ọrụ ndị ọzọ, na-enyere aka ịkwalite nchebe mmadụ na ịkwalite ahụike. .
3.Pharmaceutical nkwadebe: Hericium erinaceus wepụ na-ejikwa na ụfọdụ ọgwụ maka mgbochi mkpali, antioxidant na immunomodulatory mmetụta, dị ka ụfọdụ immunomodulatory ọgwụ.
N'ozuzu, Hericium erinaceus wepụ na-ejikarị na nri, ngwaahịa ahụike na ọgwụ, ma nwee ihe oriri na-edozi ahụ na ọtụtụ ọrụ.
Ngwungwu & Nbunye
