Ụlọ ọrụ Newgreen ozugbo na-enye ọkwa nri dị elu Hericium erinaceus Extract
Nkọwa ngwaahịa:
Hericium erinaceus, nke a makwaara dị ka Hericium erinaceus na Hericium erinaceus, bụ ero a na-eri eri nwere uru nri bara ụba. Hericium wepụ bụ ihe sitere n'okike nke a na-ewepụtakarị na Hericium erinaceus ma na-ejikarị ya na nri, ngwaahịa ahụike na ọgwụ.
Ngwunye Hericium bara ụba na nri dị iche iche, gụnyere polysaccharides, protein, amino acids, vitamin na mineral. A na-ewere ya na ọ nwere ọtụtụ ọrụ dị ka antioxidant, mgbochi mkpali, na nchịkwa nchịkwa, ya mere a na-ejikarị ya na ngwaahịa nlekọta ahụike na ọgwụ.
N'ụlọ ọrụ nri, Hericium erinaceus wepụ na-ejikarị dị ka ihe na-edozi nri na ihe na-edozi ahụ iji gbakwunye uru nri na ekpomeekpo pụrụ iche na nri.
N'ozuzu, Hericium erinaceus wepụ bara ụba na nri ma nwee ọtụtụ ọrụ, a na-ejikwa ya na nri, ngwaahịa ahụike na ọgwụ.
COA:
Ihe | Nkọwapụta | Nsonaazụ | |
Ọdịdị | ntụ ntụ edo edo | ntụ ntụ edo edo | |
Nyocha | 10:1 | Na-akwado | |
Ihe fọdụrụ na mgbanye | ≤1.00% | 0.36% | |
Mmiri | ≤10.00% | 7.5% | |
Nha urughuru | 60-100 mesh | 60 ntupu | |
Uru PH (1%) | 3.0-5.0 | 3.59 | |
Mmiri na-adịghị edozi | ≤1.0% | 0.23% | |
Arsenic | ≤1mg/kg | Na-akwado | |
Ọla dị arọ (dị ka pb) | ≤10mg/kg | Na-akwado | |
Ọnụ ọgụgụ nke nje bacteria aerobic | ≤1000 cfu/g | Na-akwado | |
Yist & ebu | ≤25 cfu/g | Na-akwado | |
Coliform bacteria | ≤40 MPN/100g | Ihe ọjọọ | |
Ọrịa pathogenic | Ihe ọjọọ | Ihe ọjọọ | |
Mmechi | Dakọtara na nkọwapụta | ||
Ọnọdụ nchekwa | Chekwaa n'ebe dị jụụ & ebe akọrọ, Adịla ifriizi. Wepụ ọkụ siri ike na okpomọkụ. | ||
Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma |
Ọrụ:
A na-eche na mpụta Hericium nwere ọrụ dị iche iche, gụnyere:
1. Usoro mgbochi ọrịa: A na-ewere polysaccharides na ihe ndị ọzọ na-arụ ọrụ na Hericium erinaceus wepụ na-enwe mmetụta immunomodulatory, na-enyere aka ịkwalite ọrụ nchebe nke ahụ na ịlụso ọrịa ọgụ.
2.Antioxidant: Hericium erinaceus wepụ bara ụba na antioxidants, nke nwere ike inye aka wepụ ihe ndị na-akpata free radicals ma belata mmebi nke nrụgide oxidative na ahụ.
3.Regulate ọbara shuga: Ụfọdụ nnyocha egosila na Hericium erinaceus wepụ nwere ike inwe mmetụta nchịkwa ụfọdụ na ọkwa shuga dị n'ọbara ma nyere aka ịchịkwa shuga ọbara.
4. Mgbochi tumor: Ụfọdụ nnyocha egosila na ihe ndị na-arụ ọrụ na Hericium erinaceus wepụ nwere ike inwe ike igbochi tumor ma nwee mmetụta mgbochi ụfọdụ na ụfọdụ etuto ahụ.
Ngwa:
Hericium erinaceus wepụ nwere ọtụtụ ngwa na mpaghara nri, ngwaahịa ahụike na ọgwụ:
1.Food ụlọ ọrụ: Hericium erinaceus wepụ na-ejikarị dị ka a seasoning na nutritional enhancer maka nri, na-agbakwunye pụrụ iche ekpomeekpo na-emeziwanye nutritional uru nri. Enwere ike iji ya na ngwaahịa anụ, ofe, nnu na nri ndị ọzọ.
2.Health ngwaahịa: Hericium erinaceus wepụ na-eji ngwaahịa ahụike. N'ihi na ọ bara ụba na polysaccharides, protein na ihe ndị ọzọ na-edozi ahụ, a na-ewere ya na ọ nwere immunomodulatory, antioxidant na ọrụ ndị ọzọ, na-enyere aka ịkwalite nchebe mmadụ na ịkwalite ahụike. .
3.Pharmaceutical nkwadebe: Hericium erinaceus wepụ na-ejikwa na ụfọdụ ọgwụ maka mgbochi mkpali, antioxidant na immunomodulatory mmetụta, dị ka ụfọdụ immunomodulatory ọgwụ.
N'ozuzu, Hericium erinaceus wepụ na-ejikarị na nri, ngwaahịa ahụike na ọgwụ, ma nwee ihe oriri na-edozi ahụ na ọtụtụ ọrụ.