Natto Protein Peptide Nutrition Nwelite Natto Protein Peptides Powder dị ala
Nkọwa ngwaahịa
Natto Protein Peptides bụ peptides bioactive ewepụtara na Natto. Natto bụ nri ọdịnala sitere na soybean nke Bacillus subtilis natto gbazere ma nwee nnukwu nri.
Isi mmalite:
A na-enwetakarị peptides protein natto site na soybean fermented ma na-ewepụta ya site na usoro enzymatic ma ọ bụ hydrolysis.
Efrata:
Nwere ụdị amino acid dị iche iche, peptides, vitamin, mineral na ihe ndị na-eme ndụ ndụ dị ka nattokinase.
COA
| Ihe | Nkọwapụta | Nsonaazụ |
| Ọdịdị | Ọcha ntụ ntụ | Na-akwado |
| Nye iwu | Njirimara | Na-akwado |
| Nyocha | ≥90.0% | 90.78% |
| Detụrụ | Njirimara | Na-akwado |
| Ọnwụ na ihicha | 4-7(%) | 4.12% |
| Mkpokọta ntụ | 8% kacha | 4.81% |
| Ọla dị arọ | ≤10 (ppm) | Na-akwado |
| Arsenic (As) | 0.5ppm kacha | Na-akwado |
| Ndu (Pb) | 1pm Max | Na-akwado |
| Mercury (Hg) | 0.1pm Max | Na-akwado |
| Ngụkọta ọnụ ọgụgụ efere | 10000cfu/g Max. | 100cfu/g |
| Yist & ebu | 100cfu/g Max. | ＞20cfu/g |
| Salmonella | Ihe ọjọọ | Na-akwado |
| E.Coli. | Ihe ọjọọ | Na-akwado |
| Staphylococcus | Ihe ọjọọ | Na-akwado |
| Mmechi | CoỌnụ ego USP 41 | |
| Nchekwa | Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem. | |
| Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma | |
Ọrụ
Kwalite ahụike obi:
Nattokinase na-enyere aka belata ọkwa cholesterol n'ime ọbara ma mee ka mgbasa ọbara dịkwuo mma.
Mmetụta anticoagulant:
Nattoin peptides nwere ike inye aka gbochie mkpụkọ ọbara ma belata ihe ize ndụ nke ọrịa obi.
Kwalite ọrụ mgbochi:
Nwere ike inye aka kwalite nzaghachi mgbochi nke anụ ahụ ma melite nguzogide.
Kwalite mgbaze:
Probiotics dị na natto na-enyere aka melite ahụike eriri afọ ma kwalite mgbaze.
Mmetụta Antioxidant:
Natto protein peptides nwere ihe antioxidant nke na-egbochi radicals free ma na-echebe ahụ ike cell.
Ngwa
Ihe mgbakwunye nri:
A na-ewere peptides protein Natto dị ka ihe mgbakwunye nri iji nyere aka melite ahụike obi na ịkwalite mgbochi.
Nri na-arụ ọrụ:
Agbakwunyere na ụfọdụ nri na-arụ ọrụ iji kwalite uru ahụike ha.
Nri egwuregwu:
N'ihi protein bara ụba na ọdịnaya amino acid, natto protein peptides nwekwara ike iji na ngwaahịa nri egwuregwu.
Ngwungwu & Nbunye
