Ọnụ ahịa ntụ ntụ mangosteen dị elu 5% 10% 95% Alpha Mangostin
Nkọwa ngwaahịa
Mangostin, nke a na-akpọkarị "mangosteen", bụ osisi na-ekpo ọkụ na-ekpo ọkụ, kwenyere na ọ sitere na Sunda Islands na Moluccas nke Indonesia. Mangosteen Purple bụ otu ụdị mkpụrụ ndụ nke nke ọzọ - mangosteen ndị amachaghị nke ọma, dị ka bọtịnụ Mangosteen (G. prainiana) ma ọ bụ Lemondrop Mangosteen (G. madruno).
Mangostin, nke a makwaara dị ka Queen of Fruits, bụ mkpụrụ osisi na-atọ ụtọ nke sitere na Ndịda Ebe Ọwụwa Anyanwụ Eshia. Achọpụtara mangosteen rind nwere ihe ndị na-egbochi antioxidant siri ike, n'ihi nnukwu ọdịnaya nke Xanthones. N'ime xanthones 200 a maara, ihe fọrọ nke nta ka ọ bụrụ 50 dị na "Queen of Fruits" α-, β-, γ-mangostin bụ isi ihe, nke kachasị ukwuu bụ α-mangostin.
Asambodo nyocha
 | NEWGREENHERBCO., LTD Tinye: No.11 Tangyan south Road, Xi'an, China Tel: 0086-13237979303Email:bella@lfherb.com |
| Aha ngwaahịa | Mkpụrụ osisi Mangosteen | Ụbọchị nrụpụta | Disemba 12, 2023 |
| Nọmba ogbe | NG-23121203 | Ụbọchị nyocha | Disemba 12, 2023 |
| Ọnụọgụ batch | 3400 n'arọ | Ụbọchị mmebi | Disemba 11, 2025 |
| Nwale/nleba anya | Nkọwapụta | Nsonaazụ |
| Nyocha(Mangostin) | 10% | 10.64% |
| Ọdịdị | Ntụ ntụ ntụ ntụ | Na-akwado |
| Isi & uto | Njirimara | Na-akwado |
| Sulfate ntụ ntụ | 0.1% | 0.03% |
| Ọnwụ na ihicha | MAX. 1% | 0.35% |
| ezumike na mgbanye | MAX. 0.1% | 0.04% |
| Ọla dị arọ (PPM) | MAX.20% | Na-akwado |
| Microbiology Ngụkọta ọnụ ọgụgụ efere Yist & ebu E.Coli S. Aureus Salmonella | <1000cfu/g <100cfu/g Ihe ọjọọ Ihe ọjọọ Ihe ọjọọ | 100 cfu/g 10 cfu/g Na-akwado Na-akwado Na-akwado |
| Mmechi | Dakọtara na nkọwapụta nke USP 30 | |
| Nkọwa mbukota | Drum ọkwa mbupụ mechiri emechi & akpa rọba emechiri okpukpu abụọ |
| Nchekwa | Chekwaa n'ebe dị jụụ & ebe kpọrọ nkụ ghara ifriizi. Wepụ ọkụ siri ike na okpomọkụ |
| Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma |
Ọrụ
1.Anti-oxidant: Mangostin bụ onye na-egbochi oxidation nke LDL, nke nwere oke ọrụ na ọrịa obi-vascular na ọrịa na-adịghị ala ala metụtara ya.
2.Anti-allergies na mbufụt: γ- mangostin a chọpụtara na-egbochi COX.
3.Anti-virus na mgbochi nje bacteria: polysaccharides na mpempe akwụkwọ nwere ike ime ka mkpụrụ ndụ phagocytic gbuo nje bacteria intracellular.
4. Mgbochi ọrịa cancer: Ekpughere mangostin ka ọ gbochie topoisomerase, nke dị mkpa maka nkewa cell na mkpụrụ ndụ kansa, nwekwara ike ịhọrọ ime ka cell apoptosis ma gbochie nkewa cell.
Ngwa
1.Antioxidant mmetụta
Mkpokọta mkpụrụ osisi Mangosteen nwere ike ịme ụfọdụ mmetụta antioxidant, nke na-enye aka maka akpụkpọ ahụ, nwere ike ibelata mmetụta nke radicals n'efu na akpụkpọ ahụ, nwere ike ịkwalite ọrụ mgbochi wrinkle, ma nwee ike igbu oge ịka nká.
2, mmetụta antibacterial
Mmetụta nje bacteria na-amịpụta mkpụrụ osisi mangosteen dịkwa mma nke ukwuu, nke nwere ike igbochi uto nke ụdị dị iche iche. More maka a nkịtị nje bacteria na dermatology, Staphylococcus aureus, nwere ike inhibitory mmetụta, nwere ike ibelata ọrịa nke nje bacteria ndị a kpatara nsogbu dị iche iche, nke nwere ọgaranya polysaccharide wepụ, nwere ike ịbụ maka salmonella enteritis intracellular bacteria, na-egwu a phagocytic na bactericidal mmetụta.
3, mgbochi mkpali na mgbochi nfụkasị mmetụta
Mkpokọta mkpụrụ osisi Mangosteen nwekwara ezigbo mgbochi mkpali na mgbochi nfụkasị ahụ, nwere ike ibelata mmeghachi omume mkpali, mana ọ nwekwara ike zere nsogbu nrịanrịa anụ ahụ.
Ngwungwu & Nbunye
