Ogo Lactobacillus paracasei probiotic ntụ ntụ Lactobacillus Paracasei ntụ ntụ
nkọwa ngwaahịa
Lactobacillus paracasei bụ nje a na-ahụkarị nke lactic acid nke genus Lactobacillus. Ọ bụ otu n'ime probiotics dị na okike ma bụrụ microorganism na-abụghị pathogenic. Lactobacillus paracasei nwere ọtụtụ mmetụta bara uru na ahụ mmadụ.
Nke mbụ, ọ nwere ike inye aka ịnọgide na-enwe nguzozi nke flora gut. Ọ nwere ike ịsọ mpi nke eriri afọ, gbochie uto nke nje bacteria na-emerụ ahụ, ma n'otu oge ahụ na-akwalite mmụba nke nje bacteria bara uru, si otú ahụ na-eme ka ahụ ike nke eriri afọ.
Na mgbakwunye, Lactobacillus paracasei nwekwara ọrụ nke ịhazi usoro ahụ ji alụso ọrịa ọgụ. Ọ nwere ike ịkwalite ọrụ nke mkpụrụ ndụ na-alụso ọrịa ọgụ ma welie ọrụ nke usoro ahụ ji alụso ọrịa ọgụ, si otú ahụ na-eme ka ahụ na-eguzogide ọrịa ndị dị n'èzí. Lactobacillus paracasei na-enyekwa aka melite mgbari nri. Ọ nwere ike inye aka ịkụda ihe oriri ndị dị mgbagwoju anya dị ka lactose na lactic acid, ma kwalite mgbaze nri na absorption. Ya mere, ọ na-enwe mmetụta dị mma n'ibelata afọ ntachi, afọ ntachi, afọ ọsịsa na nsogbu ndị ọzọ. Na mgbakwunye, a na-ejikarị Lactobacillus paracasei eme ihe n'ịkwadebe nri yana n'imepụta ihe mgbakwunye nri. Enwere ike iji ya mee nri ndị gbajiri agbagọ dị ka yogọt, cheese, na ihe ọṅụṅụ nje bacteria lactic acid. N'otu oge ahụ, ndị mmadụ nwekwara ike ịhọrọ iri Lactobacillus paracasei dị ka mgbakwunye nri ọnụ iji kwalite ahụike eriri afọ.
Nri
Na-acha ọcha
Capsules
Ụlọ Akwara
Ihe mgbakwunye nri
Ọrụ na ngwa
Lactobacillus paracasei nwere ọtụtụ ọrụ na ngwa:
Meziwanye nsogbu mgbari nri: Lactobacillus paracasei nwere ike inye aka debie akụkụ nri dị mgbagwoju anya dị ka lactose na lactic acid na nri, na-akwalite mgbaze nri na nnabata, si otú ahụ na-eme ka nsogbu mgbaze dị ka bloating, afọ ọsịsa, na afọ ntachi. Nọgide na-enwe ahụ ike nke eriri afọ: Lactobacillus paracasei nwere ike igbochi uto nke nje bacteria na-emerụ ahụ ma na-abawanye ọnụ ọgụgụ nke nje bacteria bara uru, si otú a na-ejigide nguzozi nke ahịhịa intestinal. Nke a dị mkpa maka igbochi ọrịa nke eriri afọ, na-edozi ahụ erughị ala nke eriri afọ, na melite ọrụ mgbochi.
Ịkwalite ọrụ mgbochi ọrịa: Lactobacillus paracasei nwere ike ịbawanye ọrụ nke usoro ahụ ji alụso ọrịa ọgụ ma welie ọrụ nke mkpụrụ ndụ ahụ ji alụso ọrịa ọgụ, si otú ahụ na-eme ka ahụ na-eguzogide ọrịa ndị dị n'èzí. Ọ na-ebelatakwa mmeghachi omume nfụkasị ahụ ma belata mbufụt.
Mee ka ahụ ike ọnụ dịkwuo mma: Lactobacillus paracasei nwere ike ibelata ọnụ ọgụgụ nje bacteria na-emerụ ahụ n'ọnụ, na-egbochi ire ezé na ume na-adịghị mma, ma melite ahụike ọnụ.
Na-eme ka usoro ahụ ji alụso ọrịa ọgụ dịkwuo elu: Lactobacillus paracasei nwere ike ịhazi ma kwalite nzaghachi nke usoro ahụ ji alụso ọrịa ọgụ, na-enyere aka ịhazi usoro mbufụt, allergies na ọrịa autoimmune. N'ihe gbasara ngwa, Lactobacillus paracasei na-ejikarị na ngwaahịa mmiri ara ehi, ihe mgbakwunye nri, ngwaahịa ahụike na ngwaahịa probiotic. Ndị mmadụ nwere ike iri Lactobacillus paracasei site na iri yogọt, ihe ọṅụṅụ nje bacteria lactic acid, achịcha mmiri ara ehi na ngwaahịa ndị ọzọ, ma ọ bụ na ha nwere ike ịhọrọ iji ọnụ na-eme nkwadebe probiotic.
Ngwaahịa ndị emetụtara
Ụlọ ọrụ Newgreen na-enyekwa probiotics kacha mma dị ka ndị a:
Lactobacillus acidophilus | 50-1000 ijeri cfu/g |
Lactobacillus Salivarius | 50-1000 ijeri cfu/g |
Lactobacillus plantarum | 50-1000 ijeri cfu/g |
Bifidobacteria anụmanụ | 50-1000 ijeri cfu/g |
Lactobacillus reuteri | 50-1000 ijeri cfu/g |
Lactobacillus rhamnosus | 50-1000 ijeri cfu/g |
Lactobacillus casei | 50-1000 ijeri cfu/g |
Lactobacillus paracasei | 50-1000 ijeri cfu/g |
Lactobacillus bulgaricus | 50-1000 ijeri cfu/g |
Lactobacillus helveticus | 50-1000 ijeri cfu/g |
Lactobacillus fermenti | 50-1000 ijeri cfu/g |
Lactobacillus gasseri | 50-1000 ijeri cfu/g |
Lactobacillus johnsonii | 50-1000 ijeri cfu/g |
Streptococcus thermophilus | 50-1000 ijeri cfu/g |
Bifidobacterium bifidum | 50-1000 ijeri cfu/g |
Bifidobacterium lactis | 50-1000 ijeri cfu/g |
Bifidobacterium ogologo | 50-1000 ijeri cfu/g |
Bifidobacteria breve | 50-1000 ijeri cfu/g |
Bifidobacterium na-eto eto | 50-1000 ijeri cfu/g |
Bifidobacteria ụmụaka | 50-1000 ijeri cfu/g |
Lactobacillus crispatus | 50-1000 ijeri cfu/g |
Enterococcus faecalis | 50-1000 ijeri cfu/g |
Enterococcus faecium | 50-1000 ijeri cfu/g |
Lactobacillus buchneri | 50-1000 ijeri cfu/g |
Bacillus coagulans | 50-1000 ijeri cfu/g |
Bacillus subtilis | 50-1000 ijeri cfu/g |
Bacillus licheniformis | 50-1000 ijeri cfu/g |
Bacillus megaterium | 50-1000 ijeri cfu/g |
Lactobacillus jensenii | 50-1000ijeri cfu/g |
Nkọwapụta Ụlọ ọrụ
Newgreen bụ ụlọ ọrụ na-eduga n'ọhịa nke mgbakwunye nri, hiwere na 1996, yana ahụmịhe mbupụ afọ 23. Site na teknụzụ mmepụta nke mbụ na ụlọ ọrụ mmepụta onwe ya, ụlọ ọrụ ahụ enyerela aka mmepe akụ na ụba nke ọtụtụ mba. Taa, Newgreen na-enwe obi ụtọ iweta ihe ọhụrụ ọhụrụ ya - ụdị mgbakwunye nri ọhụrụ nke na-eji teknụzụ dị elu iji kwalite ogo nri.
Na Newgreen, ihe ọhụrụ bụ ihe na-akpata ihe niile anyị na-eme. Ndị otu ndị ọkachamara anyị na-arụ ọrụ mgbe niile na mmepe nke ngwaahịa ọhụrụ na nke dị mma iji meziwanye mma nri ma na-echekwa nchekwa na ahụike. Anyị kwenyere na ihe ọhụrụ nwere ike inyere anyị aka imeri ihe ịma aka nke ụwa nke na-eme ngwa ngwa taa ma melite ogo ndụ ndị mmadụ gburugburu ụwa. A na-ekwe nkwa na ihe mgbakwunye ọhụrụ ahụ ga-ezute ụkpụrụ mba ụwa kachasị elu, na-enye ndị ahịa udo nke uche. Anyị na-agbalịsi ike ịmepụta azụmahịa na-adịgide adịgide na nke bara uru nke na-abụghị nanị na-eweta ọganihu na ndị ọrụ anyị na ndị na-eketa òkè, kamakwa na-enye aka na ụwa ka mma maka mmadụ niile.
Newgreen nwere obi ụtọ iweta ihe ọhụrụ ọgbara ọhụrụ ya dị elu - ahịrị mgbakwunye nri ọhụrụ nke ga-eme ka ogo nri dị mma n'ụwa niile. Ụlọ ọrụ ahụ ogologo oge na-agba mbọ maka ihe ọhụrụ, iguzosi ike n'ezi ihe, mmeri-emeri, na ijere ahụike mmadụ ozi, yana onye mmekọ kwesịrị ntụkwasị obi na ụlọ ọrụ nri. Na-ele anya n'ọdịnihu, anyị nwere obi ụtọ banyere ohere dị na nkà na ụzụ ma kwenye na ndị ọkachamara anyị raara onwe ha nye ga-anọgide na-enye ndị ahịa anyị ngwaahịa na ọrụ dị egwu.
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