glucosamine 99% Onye nrụpụta Newgreen glucosamine 99% Mgbakwunye
Nkọwa ngwaahịa
Glucosamine, amino monosaccharide sitere n'okike, dị mkpa maka njikọ nke proteoglycan na matrix articular cartilage matrix, usoro molecular C6H13NO5, molecular arọ 179.2. A na-etolite ya site na iji otu amino dochie otu hydroxyl glucose ma na-agbaze ngwa ngwa na mmiri na ihe mgbaze hydrophilic. A na-ahụkarị ya na polysaccharides na polysaccharides agbụ nke microbial, sitere n'anụmanụ sitere n'ụdị n-acetyl amịpụtara dị ka chitin ma ọ bụ n'ụdị n-sulfate na n-acetyl-3-O-lactate ethers (cell wall acids).
COA
| Ihe | Nkọwapụta | Nsonaazụ |
| Ọdịdị | Ọcha ntụ ntụ | Ọcha ntụ ntụ |
| Nyocha | 99% | Gafe |
| Isi | Ọ dịghị | Ọ dịghị |
| Njupụta dị larịị (g/ml) | ≥0.2 | 0.26 |
| Ọnwụ na ihicha | ≤8.0% | 4.51% |
| Ihe fọdụrụ na mgbanye | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Nkezi ịdị arọ molekụla | <1000 | 890 |
| Ọla dị arọ (Pb) | ≤1PPM | Gafe |
| As | ≤0.5PPM | Gafe |
| Hg | ≤1PPM | Gafe |
| Ọnụọgụ nje | ≤1000cfu/g | Gafe |
| Colon Bacillus | ≤30MPN/100g | Gafe |
| Yist & ebu | ≤50cfu/g | Gafe |
| Ọrịa nje pathogenic | Ihe ọjọọ | Ihe ọjọọ |
| Mmechi | Dakọtara na nkọwapụta | |
| Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma | |
Ọrụ
Ọgwụgwọ osteoarthritis
Glucosamine bụ ihe dị mkpa na-edozi ahụ maka ịmepụta mkpụrụ ndụ cartilage mmadụ, ihe bụ isi maka njikọ aminoglycan, na anụ ahụ anụ ahụ nke cartilage articular dị mma. Site na mmụba nke afọ, enweghị glucosamine na ahụ mmadụ na-adịwanye njọ, na nkwonkwo nkwonkwo na-aga n'ihu na-emebi ma na-eyi. Ọtụtụ nchọpụta ahụike na United States, Europe na Japan egosila na glucosamine nwere ike inye aka rụkwaa na ịnọgide na-enwe cartilage ma kpalie uto nke mkpụrụ ndụ cartilage.
Anti-oxidation, mgbochi ịka nká
Ụfọdụ ndị ọkà mmụta amụwo ikike antioxidant nke chitooligosaccharides na mmetụta nchebe ya na CCL4 kpatara mmerụ ahụ imeju na ụmụ oke. Nsonaazụ nyocha na-egosi na chitooligosaccharides nwere ikike antioxidant ma nwee mmetụta nchebe doro anya na mmerụ ahụ imeju CCL4 kpatara na ụmụ oke, mana enweghị ike ibelata mmebi oxidative nke DNA. Enwekwara ọmụmụ banyere mmụba nke glucosamine na mmerụ imeju imeju CCL4 na ụmụ oke. Nsonaazụ gosiri na glucosamine nwere ike ịbawanye ọrụ nke enzymes antioxidant bụ isi na imeju ụmụ oke nnwale, na-ebelata ọdịnaya nke AST, ALT na malondialdehyde (MDA), na-egosi na glucosamine nwere ụfọdụ ikike antioxidant. Agbanyeghị, ọ nweghị ike ibelata mmebi oxidative nke CCl4 na DNA òké. Arụla ọrụ antioxidant nke glucosamine na ikike ya ịgbalite nzaghachi mgbochi ọrịa site na ụzọ dị iche iche na vivo na in vitro. Nsonaazụ gosiri na glucosamine nwere ike chelate Fe2+ nke ọma ma chebe macromolecules lipid site na mmebi oxidative site na hydroxyl radical.
antiseptik
Ụfọdụ ndị ọkà mmụta ahọpụtara ụdị nje bacteria na-emebi nri iri abụọ na otu dị ka ụdị nnwale iji mụọ mmetụta nje na-akpata glucosamine hydrochloride na ụdị nje 21 a. Nsonaazụ gosiri na glucosamine nwere mmetụta antibacterial doro anya na ụdị nje bacteria 21, na glucosamine hydrochloride nwere mmetụta nje bacteria doro anya nke ọma. Site na mmụba nke mkpokọta glucosamine hydrochloride, mmetụta bacteriostatic bịara sie ike nke nta nke nta.
Ngwa
Akụkụ immunoregulatory
Glucosamine na-ekere òkè na metabolism nke shuga n'ime ahụ, dị ebe niile n'ime ahụ, yana mmadụ na anụmanụ nwere mmekọrịta chiri anya. Glucosamine na-ejikọta ya na ihe ndị ọzọ dị ka galactose, glucuronic acid na ihe ndị ọzọ na-emepụta hyaluronic acid, keratinsulfuric acid na ngwaahịa ndị ọzọ dị mkpa nwere ọrụ ndu n'ime ahụ, ma na-ekere òkè na mmetụta nchebe na ahụ.
Ngwungwu & Nbunye
