Acid Protease Newgreen Supply Food Grade Acid Protease APRS Ụdị ntụ ntụ

Nkọwa dị mkpirikpi:

Aha ika: Newgreen

Nkọwapụta ngwaahịa: 500,000u/g

Ndụ nchekwa: ọnwa 12

Usoro nchekwa: Ebe dị jụụ

Ọdịdị: Light odo ntụ ntụ

Main Ngwa: Nri (Wine, mmanya, soy sauce, ụtaba, akpụkpọ anụ, wdg)

Nkwakọ ngwaahịa: 25kg / drum; 1kg/foil akpa ma ọ bụ dị ka gị chọrọ

Zitere anyị email

Nkọwa ngwaahịa

Ọrụ OEM/ODM

Mkpado ngwaahịa

Nkọwa ngwaahịa

Emere ngwaahịa a site na ịgba mmiri mmiri miri emi nke ụdị Aspergillus Niger ahọpụtara. Ọ nwere ike kpalite mmeghachi omume proteolytic na pH dị ala, mee ihe na njikọ amide na ụmụ irighiri protein, yana hydrolyze protein n'ime polypeptides na amino acids.

Okpomọkụ ọrụ: 30 ℃ - 70 ℃

Oke pH: 2.0-5.0

Usoro onunu ogwu: 0.01-1kg/ton

COA

Ihe	Nkọwapụta	Nsonaazụ
Ọdịdị	Ntụ ntụ edo edo dị ọkụ	Na-akwado
Nye iwu	Njirimara	Na-akwado
Nyocha (Acid Protease)	≥500,000U/G	Na-akwado
pH	3.5-6.0	Na-akwado
Arsenic (As)	3pm Max	Na-akwado
Ndu (Pb)	5ppm kacha	Na-akwado
Ngụkọta ọnụ ọgụgụ efere	50000cfu/g Max.	100cfu/g
Salmonella	Ihe ọjọọ	Na-akwado
E.Coli.	≤10.0 cfu/g Max.	≤3.0cfu/g
Mmechi	Dakọtara na ọkọlọtọ GB1886.174
Nchekwa	Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem.
Ndụ nchekwa	Ọnwa iri na abụọ mgbe echekwara nke ọma